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Crockpot Vanilla Cinnamon Baked Apples

A delicious & healthful substitute for apple pie that smells delicious as it simmers in the crock pot...


8-10 large apples of your choice (I used Fuji), sliced; peeled or unpeeled

2 tsp. cinnamon

2 tsp. vanilla paste or extract

Juice of 1/2 lemon

1/4 cup brown sugar

1/4-1/2 cup apple cider

Place all ingredients in crockpot & cook on low for 5-6 hours or high for about 4 hours - the longer they cook, the softer the apples. Serve warm with a little vanilla ice cream & crushed walnuts!

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