Dark Chocolate Cashew Butter Cups 🍮 Ingredients: 10 1/2 ozs Dark Chocolate (at least 70% cacao - I like Endangered Species, Choc Zero HU or Lilly's Brand) 1 1/4 tbsps Coconut Oil 2 tbsps Abby's Strawberry Cashew Butter (or any nut butter of choice) 2 tbsps Choc Zero Maple Syrup 2 scoops Collagen or Protein Powder (unflavoured) Directions: Microwave the dark chocolate and the coconut oil in a large glass bowl 30 seconds at a time until melted, stirring occasionally. Use a sp