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Baked Kale Chips

July 28, 2017

 

Line baking sheets with foil and tear fresh kale into medium size pieces in pan. Using mister, spray oil of choice to lightly cover the kale. Add some himalayan salt & garlic. Roast in 375 degree oven, 10-12 minutes, checking frequently. Remove when they are still green but crisp!

 

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