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Spaghetti Squash with Turkey Bolognese Sauce

May 2, 2014

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Garlic Shrimp & Zucchini Noodles

February 2, 2017

 

Ingredients:

 

 - 1 lb (or bag) uncooked shrimp

 - 2 packages zucchini noodles or 2 large zucchinis, spiraled

 - 1 tbsp olive oil

 - 2 tbsp grass fed salted butter

 - 2 cloves minced garlic (can use minced/chopped garlic in container)

 

Direction:

Heat 1 tbsp oil over medium/high heat. Add garlic & cook for a minute. Add shrimp & saute for 2-3 minutes. Add 1 tbsp butter & cook until shrimp is pink. Lower heat & add zucchini noodles & 1 tbsp butter. Stir & cover for additional 3 minutes. Stir & taste to see if additional garlic or seasoning is needed.

 

Serves 3 

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